Milk Street 365: The All-Purpose Cookbook for Every Day of the Year
Hardcover – April 16, 2024
by Christopher Kimball


Today we finished reading this cookbook. It's a huge heavy thing and I'm happy that I won't have to lug it around the car anymore. :D If you like big cookbooks, though, this is a nice chunky one. It is heavily international, which we tend to like. It has a lot of chapters, including food categories not often seen in cookbooks: Salads, Vegetables, Soups, Beans & Lentils, Grains, Eggs, Noodles, Stir-Fries, Oven Bakes, Braises & Stews, Seafood, Chicken, Pork, Beef, Pizzas & Flatbreads, Burgers & Sandwiches, Tortillas, Sauces Salsas & Pickles. The index is primarily by ingredient, rather than title, so you have to guess which ingredient in the title is the one it'll get listed under. Not ideal, but usable.

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